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How GIA Analyzes Colored Stones from Start to Finish

GIA developed this guide so retailers can use fluorescence tests to help identify gems right in their own stores.

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Exceptional Nacre Thickness of Hybrid Akoya Bead Cultured Pearls

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Summer 2025 G&G Available Now

An overview of the Summer 2025 Gems & Gemology content.

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Ben Kho: From Rough Beginnings to Brilliant Mastery

Profiles the extraordinary life and work of Ben Kho, from a young entrepreneur in Cambodia to an award-winning gem cutter.

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Structures Behind the Spectacle: A Review of Optical Effects in Phenomenal Gemstones and Their Underlying Nanotextures

Provides a comprehensive summary of the special optical effects in gemstones, including opalescence, chatoyancy, asterism, schiller, and iridescence, and investigates the submicron inclusions and nanotextures in each type of phenomenal stone.

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Gem Granitic Pegmatites

Describes the geology, mineralogy, and formation of granitic-composition pegmatites and provides a summary of their worldwide occurrences.

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How-To Guide: Testing Diamonds and Gems using UV Light

GIA developed this guide so retailers can use fluorescence tests to help identify gems right in their own stores.

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GIA Tests the World’s Second Largest Diamond

360-degree video of the Motswedi diamond.

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Enormous South Sea Cultured Pearl with Filled and Partially Hollow Structure

Examination of a gigantic South Sea bead cultured pearl reveals an intriguing internal structure.

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Natural Non-Nacreous Pearls from Various Marine Mollusks

The Bangkok laboratory studies 35 loose non-nacreous pearls from a wide range of marine mollusk species.

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Emeralds in Catherine de’ Medici’s Pendant: An Unexpected Geographic Origin

Archival research and gemological characterization reveal the geographic origin of two emeralds set in a pendant linked to Catherine de’ Medici, Queen of France from 1547 to 1559.

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A Study of the Winston Red: The Smithsonian’s New Fancy Red Diamond

Presents the first scientific and historical study conducted on the 2.33 ct Winston Red, the fifth-largest known Fancy red diamond in existence.

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